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Acai
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L'Acai provient d'un palmier très commun, qui poussent dans la forêt tropicale humide périodiquement inondés. Il produit une graine d'environ 1 cm, commestible et trés riche en vitamines. En Amazonie, les communautés utilisent toutes les parties du palmier, les transforment et font des huiles, des infusions, des colorants, des toits...
Date de cette photo: 18 janvier 2007
